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New Jamaican Cookbook….JAMERICAN NYAMS A Cookbook Written About the Glory of Jamaican Cuisine.

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Jamaican Cookbook, JAMERICAN NYAMS written about the glory of Jamaican cuisine, is now available at Barnes and Noble.

This cookbook is written by by Ekiti Ross-Walcott of Chico, CA. It is an accumulation of the variety of cultures and traditions within the Caribbean islands.

Jamaica’s motto, “Out of Many, One People” represents the vast cultural food diversity spectrum and includes all cultures in one big pot melting over our stove. Lively up yourself by indulging in
Jamaican cookery at home.

The target audience for this cookbook is individuals interested in learning about the rich and beautiful culture of Black Indigenous People of Color from the island of Jamaica.

All who are interested are welcome to join in the celebration embedded in this book about the deep roots of Jamaican culture by preparing and cooking authentic meals to enjoy with family and friends!

All ages are welcome to this genuine gift of an in-depth perspective of the Jamaican American food experience.

Jamerican Nyams cookbook encourages all to “Get ready to “bust belly” with Jamaican cookery!”

The author has an exciting update… the cookbook is now available at Barnes and Noble! Spiral Bound. It retails for $45.00 USD.

GOALS OF THIS COOKBOOK

The goals of the cookbook are to preserve, celebrate, and glorify Jamaican culture
It will also act as a guide to the phenomenal culinary traditions of Jamaica.
And finally, it will report on and spread our deep roots about authentic, Caribbean Island culture.


We want to combat misrepresentation of Jamaican culture by developing content about the beautiful Caribbean islands and sharing it with the world. Showcasing the phenomenal cultural traditions, and the glorious struggle that people of color, endure is our goal.

Baba Ross-Walcott’s food perspective is immersed with our African ancestors’ indigenous way of life. Sharing these strategies and African teachings will help restore the world.

We strive to become One People by showcasing and celebrating our cultures’ humanity and resilience.

When we find the way to a humble human heart, we believe we can create a shared human understanding, and this allows us to experience the gift and beauty of life from the divine Creator.

Written About the Glory of Jamaican Cuisine

Educating the next generation is the most powerful tool — empowerment and upliftment of the youth!

ONE LOVE, ONE HEART, JAMAICAN FAMILY

“Jamaican culture we love and cherish you always. Stay close to our hearts and flow deep in our spirits. All glory to our powerful Creator—our beautiful ancestors, we love you, please forever live with us and through us. Ashe.” – Ekiti Ross-Walcott – CSU, Chico Graduate, Author, Visual Designer and Entrepreneur.

“The roots of our food are ground up, not shelf down or from the fridge. Our food comes from the earth. I am blessed to live to see my fifth generation of my family tree. I am grateful to pass this legacy onto my family roots. Not many people can say that and not many people have that. We greatly appreciate the support to carry on this legacy of real food. This is how we eat from day one from the land. I want to pass this onto the people I encounter with. The goal is that natural food is the healing of all nations.” – Baba Ross-Walcott – Ekiti’s Father, Organic Farmer

530.228.5561 | ekitidesign@gmail.com | @SOWHAPPYCREATIONS

Thank you for supporting our small, local business!


EKITI ROSS-WALCOTT

FRESH | SOWHAPPY CREATIONS
1470 FILBERT AVE 
CHICO, CA 95926
530.228.5561

BY PRESERVING JAMAICAN CULTURE WITHIN AN AUTHENTIC COOKBOOK PUBLICATION, WE WILL PASS ALONG OUR ANCIENT TRADITIONS.

Jamerican Nyams now available at Barnes and Noble.

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